Food Packaging Technology/ Lloyd Michael

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Material type: Text

TextPublication details: USA: Kaufman Press, 2022.Description: 314 pISBN:

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Holdings
Item type	Current library	Home library	Call number	Status	Date due	Barcode
Book	Dept. of Bio-Technology	Dept. of Bio-Technology	664 MIC (Browse shelf(Opens below))	Available		BTY3333

Previous	No cover image available No cover image available					No cover image available No cover image available	No cover image available No cover image available	Next
Previous	664 MAH.4 MAH FOOD SCIENCE AND TECHNOLOGY : VOLUME IV; POTABLE WATER	664 MAR FOOD PROCESSING: BIOTECHNOLOGICAL APPLICATIONS	664 MAR FOOD PROCESS ENGINEERING: THEORY AND LABORATORY EXPERIMENTS	664 MIC Food Packaging Technology/	664 MIH Therapeutic, Probiotic, and Unconventional Foods	664 MOD FERMENTED FOOD BIOTECHNOLOGY	664 MOH CONfectionary and choclate engineering	Next

Includes Index

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