Fish products and value addition/ by S Balasundari
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9789352220434
- 664.94 BAL/F
Item type | Current library | Home library | Call number | Status | Date due | Barcode | |
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Study Centre Kollam, University of Kerala | Study Centre Kollam, University of Kerala | 664.94 BAL/F (Browse shelf(Opens below)) | Available | USCK5573 |
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660.634 BHA/E Enzyme technology/ | 6602.165 MIT/G Genetic engineering/ | 664.024 KUL/F Practical manual on fermentation technology/ | 664.94 BAL/F Fish products and value addition/ | 665.5 NEL/P Petroleum refinery engineering/ | 667.260 954 MUR/D Dye yielding plants : characters, properties and uses / | 668.9 GOW/P Polymer Science/ |
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