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Enzymes: Novel Bio technological Approaches for the food Industry

Contributor(s): Publication details: Academic Press 2021 LondonDescription: 313pISBN:
  • 9780128002179
Other classification:
  • F9G53,982
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Holdings
Item type Current library Home library Collection Call number Status Date due Barcode
Reference Reference Kerala University Library Reference Kerala University Library Reference F9G53,982 R1 (Browse shelf(Opens below)) Not for loan 319652

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