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Hotel and food service marketing: A managerial approach

By: Material type: TextTextSeries: Publication details: London Cassel 1995Edition: Description: Subject(s): DDC classification:
  • 647 BUT-H
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Item type Current library Home library Call number Status Date due Barcode
Book Book School of Distance Education, University of Kerala, Kariavattom Campus Processing Center School of Distance Education, University of Kerala, Kariavattom Campus 647 BUT-H (Browse shelf(Opens below)) Available SDE13753

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