Introduction to nutrition and metabolism / David A. Bender.
Material type: TextPublication details: Boca Raton : CRC Press, Taylor & Francis Group, [2014]Edition: Fifth editionDescription: xxxvii, 404 pages : illustrations (some color) ; 26 cm + 1 CD-ROM (4 3/4 in.)ISBN:- 9781466572249 (paperback : acidfree paper)
- Nutrition and metabolism
- 612.3/9 23
Item type | Current library | Home library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | IUCEIB Library, University of Kerala General Stacks | IUCEIB Library, University of Kerala | 612.39 BEN.I (Browse shelf(Opens below)) | Available | CEB342 |
Includes CD-ROM.
Includes bibliographical references and index.
Why eat? -- Enzymes and metabolic pathways -- The role of ATP in metabolism -- Digestion and absorption -- Energy nutrition: the metabolism of carbohydrates and fats -- Diet and health: nutrition and chronic non-communicable diseases -- Overweight and obesity -- Protein-energy malnutrition: problems of undernutrition -- Protein nutrition and metabolism -- The integration and control of metabolism -- Micronutrients: the vitamins and minerals.
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