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Nanotechnology in agriculture and food science Monique A V Axelos ; Marcel Van de Voorde , ed.

By: Material type: TextTextSeries: Nanotechnology Innovation and ApplicationsPublication details: Germany: Wiley-VCH, 2017.Description: vii,396 pISBN:
  • 978-3-527-33989-1
DDC classification:
  • 630 AXE/N
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include bibliographical references (p.381-196).

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