NUTRITIONAL Chemistry and Genetic Manipulations of Lathyrus Pea ENGLISH

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TextPublication details: New Delhi AGRI Biovet Press 2014Edition: Description: 513 HBISBN:

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Holdings
Item type	Current library	Home library	Call number	Status	Date due	Barcode
Book	Dept. of Botany Processing Center	Dept. of Botany	635.65 CHA (Browse shelf(Opens below))	Available		BOT9028

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	635.4 JOH Indian Vegetable Culture for Hills and Plains	635.642 HEL TOMATOES	635.642 HEU TOMATOES	635.65 CHA NUTRITIONAL Chemistry and Genetic Manipulations of Lathyrus Pea	635.65 SIN Genetic and Genomic Resources for Grain Cereals Improvement	635.65 TIK Pigeonpea Hybrids and their Production	635.7 CLA HERBS : THEIR CULTURE AND USES	Next

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