Modern food microbiology
Material type: TextPublication details: Springer Science+Business Media, 2006Edition: 7 edDescription: 790 pISBN:- 818125528x
Item type | Current library | Home library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Book | Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 JAY-M (Browse shelf(Opens below)) | Available | BCH2487 |
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