Soy protein and human nutrition

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Material type: Text

TextPublication details: New York : Academic Press, 1979Description: 406 pSubject(s):

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Holdings
Item type	Current library	Home library	Call number	Status	Date due	Barcode
Book	Dept. of Biochemistry Processing Center	Dept. of Biochemistry	574.19245 WIL-S (Browse shelf(Opens below))	Available		BCH1064

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Previous	574.19245 VEE-P Proteomics for biological discovery	574.19245 WHI-P Proteins: Structure and function	574.19245 WIL-H How proteins work	574.19245 WIL-S Soy protein and human nutrition	574.19246 ANT Antibiotics annual 1953-1954: Proceedings of the symposium on antibiotics	574.19246 GAL-M Molecular basis of antibiotic action	574.19246 GOL-A Antibiotics: Their chemistry and non-medical uses	Next

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