Therapeutic, Probiotic, and Unconventional Foods Alexandru Mihai Grumezescu, Alina Maria Holban

Material type: Text

TextPublication details: UK Academic Press 2018Description: 465 p: PaperbackISBN:

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Holdings
Item type	Current library	Home library	Call number	Status	Date due	Barcode
Book	Dept. of Bio-Technology General Stacks	Dept. of Bio-Technology	664 MIH (Browse shelf(Opens below))	Available		BTY2970

Previous					No cover image available No cover image available			Next
Previous	664 HOU Biocatalysis and biotechnology for functional foods and industrial products /	664 HUI Food Biotechnology: Microorganisms/	664 HUI Food Biotechnology: Microorganisms/	664 MIH Therapeutic, Probiotic, and Unconventional Foods	664 MOH CONfectionary and choclate engineering	664 RAT Food Microbiology and Biotechnology/	664 SHE Molecular Techniques in food Biology/ Safety, Biotechnology, Authenticity and Traceability	Next

Includes bibiliographical references and Index

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