HEALTH BENEFITS OF FERMENTED FOODS And BEVERAGES ENGLISH
Material type: TextPublication details: 201 Excelic PRESS 2019Edition: Description: ISBN:- 664 SEL
Item type | Current library | Home library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Textbooks | Dept. of Bio-Technology Processing Center | Dept. of Bio-Technology | 664 SEL (Browse shelf(Opens below)) | Available | BTY3058 |
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