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FOOD SCIENCE English

By: Material type: TextTextAnalytics: Show analyticsPublication details: NEW DELHI CBS PUBLISHERS & DISTRIBUTORS 1995Edition: 5Description: 607 PBISBN:
  • 812390472X
Subject(s): DDC classification:
  • 664 POT
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Holdings
Item type Current library Home library Call number Status Date due Barcode
Book Book Dept. of Bio-Technology Processing Center Dept. of Bio-Technology 664 POT (Browse shelf(Opens below)) Available BTY542

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