A Study on biochemical changes due to bacterial infection in edible oyster, Crassostrea Madrasensis (Preston)
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- M20032 NAT
Item type | Current library | Home library | Call number | Status | Date due | Barcode | |
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Dept. of Aquatic Biology and Fisheries Processing Center | Dept. of Aquatic Biology and Fisheries | M20032 NAT (Browse shelf(Opens below)) | Not for loan | AQUM20032 |
SHK
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