Global atlas of marine fisheries: a critical appraisal of catches and ecosystem impacts

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Material type: Text

TextSeries: Publication details: Island Press 2016Edition: Description: PB+497ISBN:

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Holdings
Item type	Current library	Home library	Call number	Status	Date due	Barcode
Book	Dept. of Aquatic Biology and Fisheries Processing Center	Dept. of Aquatic Biology and Fisheries	R363.7 PAU-G (Browse shelf(Opens below))	Available		AQU5935

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	R363.1926 SAF-H Handbook of seafood, quality, safety and health applications	R363.1926 WAR- H2 HACCP: a toolkit for implementation	R363.1929 SOA-F Food safety in the seafood industry: a practical guide for ISO 22000 and FSSC 22000 implimentation	R363.7 PAU-G Global atlas of marine fisheries: a critical appraisal of catches and ecosystem impacts	R363.700727 MAR-E Environmental systems analysis with MATLAB	R370.72 MER-A5 Action Research: improving schools and empowering educators	R 378.007 WAL-Y2 Your research project	Next

Modern Book Centre M BC-0402/17 dtd 19/06/2017 80.00 $

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