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Food Science /

By:

Bate-smith, Ecand

Contributor(s):

Morris, Tn

Material type: Text

Text

TextAnalytics: Show analyticsPublication details: 1952

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Holdings ( 1 )
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Holdings
Item type	Current library	Home library	Collection	Call number	Status	Date due	Barcode
General	Kerala University Library	Kerala University Library	LC1 Live Collection Groud Floor	F53 J2 (Browse shelf(Opens below))	Available		69273

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Previous	F52 N2 Emerging Technologies in Plastics Recycling /	F5206x8(D3) K8 Plastics in the building industry /	F527 J5 Physics of fibres An introductory survey /	F53 J2 Food Science /	F53 K2.1-K2.2 Recent advances in food science2v. Vi. Commodities. V2. Processing /	F53 K2.1-K2.2 Recent advances in food science2v. Vi. Commodities. V2. Processing /	F53 K3 Food composition and analysis /	Next

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