Food Microbiology
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9781259062513
- 641.3 FRA.F
Item type | Current library | Home library | Collection | Call number | Status | Date due | Barcode | |
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Campus Library Kariavattom Processing Center | Campus Library Kariavattom | Non-fiction | 641.3 FRA.F (Browse shelf(Opens below)) | Available | UCL22656 | ||
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Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 FRA-F (Browse shelf(Opens below)) | Available | BCH3333 | |||
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Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 FRA-F;1 (Browse shelf(Opens below)) | Available | BCH3370 | |||
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Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 FRA-F;2 (Browse shelf(Opens below)) | Available | BCH3371 | |||
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Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 FRA-F;3 (Browse shelf(Opens below)) | Available | BCH3372 | |||
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Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 FRA-F;4 (Browse shelf(Opens below)) | Available | BCH3373 | |||
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Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 FRA-F;5 (Browse shelf(Opens below)) | Available | BCH3374 | |||
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Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 FRA-F;6 (Browse shelf(Opens below)) | Available | BCH3375 | |||
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Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 FRA-F;7 (Browse shelf(Opens below)) | Available | BCH3376 | |||
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Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 FRA-F;8 (Browse shelf(Opens below)) | Available | BCH3377 | |||
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Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 FRA-F;9 (Browse shelf(Opens below)) | Available | BCH3378 | |||
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Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 FRA-F;10 (Browse shelf(Opens below)) | Available | BCH3379 | |||
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Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 FRA-F;11 (Browse shelf(Opens below)) | Available | BCH3380 | |||
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Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 FRA-F;12 (Browse shelf(Opens below)) | Available | BCH3381 | |||
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Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 FRA-F;13 (Browse shelf(Opens below)) | Available | BCH3382 | |||
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Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 FRA-F;14 (Browse shelf(Opens below)) | Available | BCH3383 | |||
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Dept. of Biochemistry Processing Center | Dept. of Biochemistry | 664.003 FRA-F;15 (Browse shelf(Opens below)) | Available | BCH3384 |
Browsing Dept. of Biochemistry shelves, Shelving location: Processing Center Close shelf browser (Hides shelf browser)
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664.003 FRA-F;4 Food Microbiology | 664.003 FRA-F;5 Food Microbiology | 664.003 FRA-F;6 Food Microbiology | 664.003 FRA-F;7 Food Microbiology | 664.003 FRA-F;8 Food Microbiology | 664.003 FRA-F;9 Food Microbiology | 664.003 HAR-L Laboratory Methods in Food Microbiology/ |
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