Essentials of food and nutrition: An advanced textbook- vol.1- Fundamental aspects
Material type: TextPublication details: Bangalore Bangalore printing and publishing co. 1985Edition: 2DDC classification:- 613.2 SWA.E.1
Item type | Current library | Home library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Book | Campus Library Kariavattom Processing Center | Campus Library Kariavattom | Non-fiction | 613.2 SWA.E (Browse shelf(Opens below)) | Available | UCL06080 |
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