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Food safety of proteins in agricultural biotechnology

By: Material type: TextTextPublication details: London CRC press 2008ISBN:
  • 9780849339677
DDC classification:
  • 363.192 HAM.F
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Holdings
Item type Current library Home library Collection Call number Status Date due Barcode
Book Book Campus Library Kariavattom Processing Center Campus Library Kariavattom Non-fiction 363.192 HAM.F (Browse shelf(Opens below)) Available UCL20309

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