Recent trends in food processing: The global scenario
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9789381226452
- 641.4 THY.R
Item type | Current library | Home library | Collection | Call number | Status | Date due | Barcode | |
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Campus Library Kariavattom Processing Center | Campus Library Kariavattom | Non-fiction | 641.4 THY.R (Browse shelf(Opens below)) | Available | UCL19559 |
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