Advances in meat, poultry and seafood packaging
Material type: TextPublication details: Cambridge Woodhead publishing ltd. 2012ISBN:- 9781845697518
- 664.028 KER.A
Item type | Current library | Home library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Book | Campus Library Kariavattom Processing Center | Campus Library Kariavattom | Non-fiction | 664.028 KER.A (Browse shelf(Opens below)) | Available | UCL17171 |
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