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Food Safety Handbook: A Practical Guide for Building a Robust Food Safety Management System World Bank

Material type: TextTextPublication details: Washington World Bank 2020Description: 403pISBN:
  • 9781464815485
Subject(s): DDC classification:
  • 363.1926 FOO.R0
Other classification:
  • 363.1926 FOO.R0
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Holdings
Item type Current library Home library Collection Call number Status Date due Barcode
UN & WB Publications UN & WB Publications Kerala University Library Reference Kerala University Library World Bank Publication 363.1926 FOO.R0 (Browse shelf(Opens below)) Not for loan UW4418

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