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Process optimisation for the production of traditional and functional pasta and flakes from sweet potato /

By: Material type: TextTextPublication details: University of Kerala , 2012.Subject(s):
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Holdings
Item type Current library Home library Collection Call number Status Date due Barcode
PhD Thesis PhD Thesis Kerala University Library Kerala University Library Thesis E9GobF53(J341) Q2 (RT) (Browse shelf(Opens below)) Not for loan G39115

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