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Fundamentals of food engineering /

By: Material type: TextTextPublication details: New Delhi : PHI Learning , 2010.Description: xx+614ISBN:
  • 9788120338715
Subject(s):
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Holdings
Item type Current library Home library Collection Call number Status Date due Barcode
Textbooks Textbooks Kerala University Library Kerala University Library Text Book F53 Q0-Q0;1(TB) (Browse shelf(Opens below)) Available 297864
General General Kerala University Library Kerala University Library F53 Q0-Q0;1(TB) (Browse shelf(Opens below)) Available 282869

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