Cambridge world history of food. 2V. /
Material type: TextPublication details: Cambridge : Cambridge University Press , 2000.Description: xxxix+2153ISBN:- 0521402166
Item type | Current library | Home library | Collection | Call number | Vol info | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|---|
General | Kerala University Library | Kerala University Library | Reference | M313v P0.1-P0.2(R) (Browse shelf(Opens below)) | 1-2 | Available | 243175 | ||
General | Kerala University Library | Kerala University Library | Reference | M313v P0.1-P0.2(R) (Browse shelf(Opens below)) | 1-2 | Available | 243176 |
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