Emerging technologies in food science,biotechnology and chemical engineering (Record no. 718758)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00353nam a22001217a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9789393308344 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 |
| Item number | PUR.E |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Purnima,Nag and Jadhav,Kapilesh,ed. |
| 245 ## - TITLE STATEMENT | |
| Title | Emerging technologies in food science,biotechnology and chemical engineering |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New Delhi: |
| Name of publisher | Cyber Tech; |
| Year of publication | 2023p. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 272p. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home Library | Current Location | Date acquired | Cost, normal purchase price | Full call number | Accession Number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Text Book | Campus Library Kariavattom | Campus Library Kariavattom | 30/03/2024 | 1800.00 | 664 PUR.E | UCL34808 | 30/03/2024 | Book |