Statistical Process Control for the Food Industry : a guide for practitioners and managers (Record no. 685898)
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000 -LEADER | |
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fixed length control field | 00405cam a22001458i 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9781119151982 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.07 LIM |
100 1# - MAIN ENTRY--AUTHOR NAME | |
Personal name | Lim, Sarina Abdul Halim |
245 10 - TITLE STATEMENT | |
Title | Statistical Process Control for the Food Industry : a guide for practitioners and managers |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher | Wiley |
Place of publication | USA |
Year of publication | 2019 |
300 ## - PHYSICAL DESCRIPTION | |
Number of Pages | 186 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical Term | Food industry and trade |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Antony, Jiju |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Book |
Withdrawn status | Lost status | Damaged status | Not for loan | Home Library | Current Location | Date acquired | Full call number | Accession Number | Price effective from | Koha item type |
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Dept. of Statistics | Dept. of Statistics | 18/05/2023 | 664.07 LIM | STA10815 | 18/05/2023 | Book |