Modern Food Microbiology (Record no. 639803)

MARC details
000 -LEADER
fixed length control field 00324nam a22001337a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781639873722
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001579
Item number HAW.M
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Hawkins, Ralph
245 ## - TITLE STATEMENT
Title Modern Food Microbiology
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication NewYork
Name of publisher Murphy & Moore Publishing
Year of publication 2022
300 ## - PHYSICAL DESCRIPTION
Number of Pages 234p
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term microorganisms
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home Library Current Location Date acquired Full call number Accession Number Price effective from Koha item type
        Campus Library Kariavattom Campus Library Kariavattom 11/05/2022 664.001579 HAW.M UCL32290 11/05/2022 Book