Food and beverage service and management/ (Record no. 636745)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00374nam a22001337a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781666888911 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | R 338.4791HM |
| Item number | NAV |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Navarro, Dwayne |
| 245 ## - TITLE STATEMENT | |
| Title | Food and beverage service and management/ |
| Statement of responsibility, etc | Dwayne Navarro. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | USA: |
| Name of publisher | Kaufman Press, |
| Year of publication | 2022. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 275 pages |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Hospitality management; |
| -- | Hotel industry |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home Library | Current Location | Shelving location | Date acquired | Cost, normal purchase price | Full call number | Accession Number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Institute of Management | Institute of Management | Reference | 06/04/2022 | 14448.50 | R 338.4791HM NAV | IMK16896 | 06/04/2022 | Book |