Kitchen chemistry (Record no. 278124)
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000 -LEADER | |
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fixed length control field | 00332nam a22001337a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 211214b ||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780854043897 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 541.3 LIS |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Lister, Ted |
245 ## - TITLE STATEMENT | |
Title | Kitchen chemistry |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | London |
Name of publisher, distributor, etc. | Royal Society of Chemistry |
Date of publication, distribution, etc. | 2005 |
300 ## - PHYSICAL DESCRIPTION | |
Size of unit | 125 Pages |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Dewey Decimal Classification | Dept. of Chemistry | Dept. of Chemistry | Processing Center | 14/12/2021 | 541.3 LIS | CHE5510 | 14/12/2021 | 14/12/2021 | Book |