Microbiological examination methods of food and water: A laboratory manual (Record no. 261275)

MARC details
000 -LEADER
fixed length control field 00333nam a22001217a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780203168394
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001579
Item number SIL.M
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Neusely da Silva
245 ## - TITLE STATEMENT
Title Microbiological examination methods of food and water: A laboratory manual
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London
Name of publisher, distributor, etc. CRC press
Date of publication, distribution, etc. 2013
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microbiology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book

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