Food Oxidants and Antioxidants: Chemical, Biological, and Functional Properties (Record no. 261258)

MARC details
000 -LEADER
fixed length control field 00372nam a22001217a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781439882412
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2
Item number BAR.F
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Grzegorz Bartosz
245 ## - TITLE STATEMENT
Title Food Oxidants and Antioxidants: Chemical, Biological, and Functional Properties
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boca Raton
Name of publisher, distributor, etc. CRC press
Date of publication, distribution, etc. 2014
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food additives
-- Oxidizing agents
-- Antioxidants
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book

No items available.