Food science (Record no. 258063)

MARC details
000 -LEADER
fixed length control field 00399nam a2200157Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200122s9999||||xx |||||||||||||| ||und||
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664
Item number POT-F2
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Potter, Norman N
245 #0 - TITLE STATEMENT
Title Food science
250 ## - EDITION STATEMENT
Edition statement 2 ed
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi :
Name of publisher, distributor, etc. CBS Publishers & Distributors,
Date of publication, distribution, etc. 1996
300 ## - PHYSICAL DESCRIPTION
Extent 608 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food technology
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Hotchkiss, Joseph H
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Dept. of Biochemistry Dept. of Biochemistry Processing Center 04/01/2022   664 POT-F2 BCH2133 24/01/2020 24/01/2020 Book