Protein purification / (Record no. 255671)

MARC details
000 -LEADER
fixed length control field 00911cam a2200205 i 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780429856969
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 572.6 BON
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Bonner, Philip L. R.,
245 10 - TITLE STATEMENT
Title Protein purification /
Statement of responsibility, etc. Philip L.R. Bonner.
250 ## - EDITION STATEMENT
Edition statement Second Edition.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boc Raton:
Name of publisher, distributor, etc. CRC Press;
Date of publication, distribution, etc. 2019.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource :
Other physical details illustrations.
490 1# - SERIES STATEMENT
Series statement Basics
500 ## - GENERAL NOTE
General note "A Garland Science book."
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Water, pH and buffers -- Protein structure and properties -- Chromatography and the strategy of protein purification -- Groundwork -- Non affinity absorption techniques used to purify proteins -- Affinity based procedures used to purify proteins -- Non absorption techniques for purifying proteins -- Methods for monitoring the purity of protein solutions.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Proteins
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Proteins
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Dept. of Bio-Technology Dept. of Bio-Technology General Stacks 31/08/2021   572.6 BON BTY3134 31/08/2021 31/08/2021 Book