Protein downstream processing : (Record no. 255507)

MARC details
000 -LEADER
fixed length control field 01088cam a22002777i 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781627039765 (alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1627039767 (alk. paper)
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 572.6 LAB
245 00 - TITLE STATEMENT
Title Protein downstream processing :
Remainder of title design, development and application of high and low-resolution methods /
Statement of responsibility, etc. edited by Nikolaos E. Labrou, Enzyme technology Laboratory, Department of Biotechnology, Agricultural University of Athens, Athens, Greece.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London;
Name of publisher, distributor, etc. Humana Press;
Date of publication, distribution, etc. 2014.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 555 pages :
Other physical details illustrations (some color) ;
490 1# - SERIES STATEMENT
Series statement Methods in molecular biology ;
490 1# - SERIES STATEMENT
Series statement Springer protocols
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Proteins
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Proteins
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Proteins
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Biotechnology
650 07 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Proteine.
650 07 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Reinigung.
650 07 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Trennverfahren.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Labrou, Nikolaos E.,
856 42 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy1405/2014931087-t.html">http://www.loc.gov/catdir/enhancements/fy1405/2014931087-t.html</a>
856 42 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy1405/2014931087-d.html">http://www.loc.gov/catdir/enhancements/fy1405/2014931087-d.html</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Dept. of Bio-Technology Dept. of Bio-Technology General Stacks 13/10/2020   572.6 LAB BTY2612 13/10/2020 13/10/2020 Book
        Dept. of Biochemistry Dept. of Biochemistry Processing Center 18/01/2021   572.6 LAB-P BCH3615 04/01/2022 18/01/2021 Book