Dairy microbiology : (Record no. 255374)

MARC details
000 -LEADER
fixed length control field 00693cam a2200181 i 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781482298673 (hardback : acidfree paper)
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 579.3/7 PAP
245 10 - TITLE STATEMENT
Title Dairy microbiology :
Remainder of title a practical approach /
Statement of responsibility, etc. editor, Photis Papademas, Department of Agricultural Sciences, Biotechnology and Food Science, Cyprus University of Technology, Limassol, Cyprus.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boca Raton:
Name of publisher, distributor, etc. CRC Press;
Date of publication, distribution, etc. 2015.
300 ## - PHYSICAL DESCRIPTION
Extent 243 pages :
Other physical details illustrations ;
500 ## - GENERAL NOTE
General note "A Science Publishers book."
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dairy Products
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Safety.
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Probiotics.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Papademas, Photis,
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Dept. of Bio-Technology Dept. of Bio-Technology General Stacks 28/09/2020   579.3/7 PAP BTY2660 28/09/2020 28/09/2020 Reference