FROM FORAGING TO FARMING IN THE ANDES: NEW PERSPECTIVES ON FOOD PRODUCTION AND SOCIAL ORGANIZATION (Record no. 251601)

MARC details
000 -LEADER
fixed length control field 00659nam a2200217 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number
Terms of availability 0.0
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 306.364098 DIL
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name DILLEHAY, TOM D
245 ## - TITLE STATEMENT
Title FROM FORAGING TO FARMING IN THE ANDES: NEW PERSPECTIVES ON FOOD PRODUCTION AND SOCIAL ORGANIZATION
Medium ENGLISH
250 ## - EDITION STATEMENT
Edition statement
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cambridge
Name of publisher, distributor, etc. Cambridge University press
Date of publication, distribution, etc. 2011
300 ## - PHYSICAL DESCRIPTION
Extent
Type of unit
500 ## - GENERAL NOTE
General note
501 ## - WITH NOTE
With note Archaeology
538 ## - SYSTEM DETAILS NOTE
System details note
590 ## - LOCAL NOTE (RLIN)
Origin of safety copy (VM) [OBSOLETE]
630 ## - SUBJECT ADDED ENTRY--UNIFORM TITLE
Uniform title
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element FROM FORAGING TO FARMING IN THE ANDES-- NEW PERSPECTIVES ON FOOD PRODUCTION AND SOCIAL ORGANIZATION
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name
Relator term
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Dept. of Archaeology Dept. of Archaeology Processing Center 04/01/2022 0.00   306.364098 DIL AGY4426 25/10/2019 25/10/2019 Reference