Edible coatings and films to improve food quality (Record no. 200178)
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000 -LEADER | |
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fixed length control field | 00343nam a22001337a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781420059625 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664 |
Item number | BAL.E |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Elizabeth A Baldwin |
245 ## - TITLE STATEMENT | |
Title | Edible coatings and films to improve food quality |
250 ## - EDITION STATEMENT | |
Edition statement | 2 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Boca Raton |
Name of publisher, distributor, etc. | CRC press |
Date of publication, distribution, etc. | 2012 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Edible coatings |
-- | Food quality |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Book |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Non-fiction | Campus Library Kariavattom | Campus Library Kariavattom | Processing Center | 13/02/2015 | 664 BAL.E | UCL18951 | 13/02/2015 | 13/02/2015 | Book |