Effect of different types of salts and sugar on the rheological properties of cassava starch / (Record no. 165652)
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000 -LEADER | |
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fixed length control field | 00426nam a2200145Ia 4500 |
100 ## - MAIN ENTRY--AUTHOR NAME | |
Personal name | Revamma, R. |
245 ## - TITLE STATEMENT | |
Title | Effect of different types of salts and sugar on the rheological properties of cassava starch / |
500 ## - GENERAL NOTE | |
General note | ICAR |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | PhD Thesis |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home Library | Current Location | Date acquired | Full call number | Accession Number | Price effective from | Koha item type |
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Thesis | Kerala University Library | Kerala University Library | 12/08/2017 | E6892:30bJ336 N9(RT) | G31757 | 12/08/2017 | PhD Thesis |