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ADVANCED SERIES IN AGRICULTUAL SCIENCES : ELECTRMAGNETIC RADIATIONS IN FOOD SCIENCE

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ADVANCED SERIES IN AGRICULTUAL SCIENCES : ELECTRMAGNETIC RADIATIONS IN FOOD SCIENCE English - - NEW YORK SPRINGER-VERLAG BERLIN HEIDELBERG 1992 - 244 HB

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Subjects--Topical Terms:
RADIATION

Dewey Class. No.: 571.45 ROS

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